Pumpkin Chocolate Chip Muffins

One of our favorite family recipes is Pumpkin Chocolate chip muffins. I usually only make them in the fall. They are to die for! They are moist and super

yummy!

It's kind of like having a little pumpkin with your chocolate.

I bought these cute tins at Target in the dollar section and fixed and filled them up

to share with family and friends.

I thought I would share, because I thought it turned out pretty cute.

Below is the recipe.

Pumpkin Chocolate Chip Muffins

Mix all dry ingredients together

1 2/3 C Flour

1 Cup sugar

1 tsp cinnamon

1/2 tsp ginger

1/4 tsp ground cloves

1 tsp salt

1 tsp Baking soda

1/4 tsp Baking powder

Mix all wet ingredients

1 cube margarine melted

1 C pumpkin

2 eggs

I melt the margarine and then add the pumpkin and then the eggs. This helps to cool the margarine so that you don't cook the eggs.

Then I hand mix the wet and dry ingredients along with 1 1/2 C of Chocolate chips.

Use paper liners and fill. Bake at 350 for 20-25 minutes

I usually triple this recipe. a large can of pumpkin makes three recipes. These are so good and one batch is never enough!

ENJOY!